north america’s far north
Saskatchewan’s Finest
Coming soon
Saskatchewan Black Rice Sourdough Starter
This wild yeast sourdough starter has been carefully crafted using a sourdough starter that was grown and aged in the ancient town of Suhar in Northern Oman.
Get this starter when it is released
Learn how we make our starters
Culture & grain in harmony
Famous as the home of one of the oldest cultivated grains in North America
A deep and complex culture
We will be exploring this facinating country through the lens of sourdough.
Join our journey!
Our members can earn by sharing about our sourdough world...
By sharing your bread successes online and publishing reviews in Facebook you can help us grow and earn at the same time.
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info@divimeals.com
(434)-235-2314
1245 Divi Street, San Francisco, CA 34262
